A new branch of fish and chips is opened in Tbilisi. The food outlet combines British cuisine and the company's main line is fish and chips.
As Marina Merabishvili, the founder of Fish and Chips told BM.GE, the facility mainly serves foreigners, in particular British and American customers. According to her, the facility can host 25 people at the same time. Customers can taste soups and other dishes in addition to fish and chips.
As for the prices, they range from GEL 16 to 30 GEL. It should be noted that the first food outlet of Fish and chips is located in Saburtalo district and it offers customers only delivery service. The company uses imported as well as local raw materials in production.
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