The first online confectionery "Cheesecaker" begins the industrial production of American desserts along with corporate and retail sales. Its founder, Veko Dodashvili, spoke to BM.GE about the company's concept and future plans.
"We were the first to offer different types of real cheesecake to customers. Before that, there was a different idea and it is still in the society - they think cheesecake is a cottage cheese dessert. But, it is made with cream cheese and has a completely different taste and texture.
As for the demand, it is very high, it was very popular from the beginning and we have loyal customers. Classic cheesecake, salted caramel cheesecake, classic cheesecake with blueberries, tiramisu are made according to our traditional Italian recipe," says Dodashvili.
"Cheesecaker" products are sold in various facilities of the HORECA sector, in addition to their confectionery. As Dodashvili notes, the company's sales in this direction have increased compared to the previous year: "Retail sales are stable, we have loyal customers, and the growth is not large-scale. Corporate sales have doubled compared to the previous year, and you can already meet our products in many institutions".
"Cheesecaker" was founded in 2019. The company produces 20 varieties of desserts, the price of which ranges from GEL 3 to GEL 13. The company, employs 8-12 persons depending on the season.
