The grape harvest has begun in Georgia’s Kakheti region, with up to 2,700 tons of grapes processed so far, according to the National Wine Agency. Harvesting is progressing gradually across municipalities based on grape maturity and quality.
This year’s harvest is forecast at around 320,000 tons. A total of 230 wine companies are currently registered with the Vintage Coordination Headquarters. The government says all growers will be able to sell their grapes if there is an excess harvest, with the Harvest Management Company purchasing grapes from individuals under established conditions.
For Saperavi, the price is set at GEL 1.50 per kg for undamaged grapes with sugar content of at least 21%; GEL 0.90 for grapes with 17–21% sugar content or partial damage; and GEL 0.30 for grapes with sugar content below 17% and/or damaged grapes. Other varieties will be purchased at GEL 1.30 per kg for undamaged grapes with at least 20% sugar, GEL 0.80 for 17–20% sugar content, and GEL 0.30 for grapes below 17%.
The Vintage Coordination Headquarters will continue coordinating the grape delivery process. Growers can obtain additional information through the Ministry of Environmental Protection and Agriculture hotlines at 1501 and 032 219 37 18.
