Vellino's New Tasting And Restaurant Space To Host Visitors From 2025
Winery "Vellino's" tasting and restaurant space will be operational from 2025. Beka Jimsheladze, the founder of winery told BM.GE.
According to him, the winery already had a tasting space and with the new project it will expand further. As for the restaurant space, their focus will be mainly on wine. The visitors will be introduced to the history and culture of Georgian wine in "Vellino".
"All works should be completed this year and the tasting and restaurant space will be operational in 2025. In order to fully implement this project, a total of GEL 1.2 million should be invested," Jimsheladze says.
"Vellino" winery is an organic production located in Sagarejo, which appeared on the market in 2016. The wine company produces 7 types of wine and 20,000 bottles per year, which are fully exported to 13 countries worldwide.
Until now, the winery invested a total of GEL 1.5 million.
